You only need:
- Penne noodles (uncooked)
- Your favorite pasta sauce
- Ground beef or ground sausage
- Oven (remember that they're hard to come by in Korea)
Second. Brown your meat and add some seasoning. I pretty much put in everything that we have in our pantry... which isn't a lot. After your meat is brown, pour it on top of the noodles.
Third. Pour in your sauce- right on top. You need equal parts of sauce and water. Whatever amount of sauce you use, you should also poor in the same amount of water. The water will help cook your noodles in the oven.
Let them bake for about 25 minutes at 325. Check to see if the noodles are cooked. If they're about ready you can go ahead and put a layer of cheese on top. Let bake for another 5-10 minute and TA-DA you're yummy pasta bake is ready!